Diabetes, Cure Diabetes with Indian Blackberry

Benefits of Indian Blackberry for Diabetics

Indian Blackberry

Jambul can help a lot in controlling blood sugar levels because it contains anthocyanins, ellagic acid, hydrolysable tannins etc. Each part of the java plant such as leaf, berry and seeds can be use by those suffering from diabetes.

In fact researchers have shown that fruit and seeds of this plant have hypoglycemic effects as they help to reduce blood and urine sugar levels rapidly.

The seeds in particular are very effective as they contains glycoside jamboline and alkaloid Jambosine that regulates and controls blood sugar levels.

Whenever this seasonal fruit is available in the market try to include it in your diet and it can be very effective on the pancreas or else make a powder of dried seeds of this fruit and have this powder with water twice a day.

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Indian blackberry are native to india and its neighboring countries but can be find in Asian markets and also at herbal shop.

The seeds contain the glycoside jamboline which prevents the conversion of starch into sugar thus benefits by controlling blood sugar levels. They also contains many flavonoids and are rich in protein and calcium. It is very good source of carotene, iron, folic acid, calcium, potassium, magnesium and phosphorus.

Cautions for pregnant women some people advise pregnant women to avoid eating this fruit as it will result in baby skin getting stained with small dark patches in the womb, however, there is no clinical version to support this claim. There is absolutely no harm for pregnant women to eat eight to ten black plumps in a day.

Dried seeds powder two times a day of one gram each day could help to support blood sugar.

Jambul with honey prevents thirst and fatigue due to physical strain. For skin disorders apply some seed mix with a little oil on affected area. For acidity eat jambul with black salt and roasted cumin seed powder. To remove body weakness, treat anemia, to increases memory and enhance sexual strength have one tablespoon each of jambul powder, honey and Indian gooseberry juices every day in the morning.

Precaution while consuming jambul: Avoid eating them on empty stomach, never drink milk after consuming jambul, do not eat them in excess as it may cause body itching and fever.

It is natural gift to mankind make best use of natural resources. They control and regulate blood sugar levels.

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